Archive
10 Jul 18 |
Kitchen Table Talks
By Celia Nyssens, Policy Officer, Nourish Scotland Population dietary intake reflects the environment in which we live. Health education plays a role in influencing food choices but the food system has a much greater effect, with the potential to reduce health inequalities. Between February and April 2018, over 800 people ...
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08 Feb 18 |
More Peas Please!
Celia Nyssens Policy Officer, Nourish Scotland There is some evidence that eating vegetables could reduce the risk of mouth, upper throat, and larynx cancers. In addition vegetables are a very good source of natural fibre and there is strong evidence that eating foods high in fibre reduces the risk of bowel cancer. It is estimated ...
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